Thursday, November 27, 2008

Hanging Fig


Hanging Fig, originally uploaded by nicolegoes.

On our way to Sagada, we passed through this mountain province called Bontoc where I saw this hanging. They butchered p some pigs and just stuck out on a rack for people to pick out and take home. I really hated seeing this, and Kuya Thyne even pointed out the pig's head, which was hanging on the wall of the meat shop. Ah man was I sad.

But we ended up eating at the restaurant across from here, and I ate vegies and... fried pork.

The vegies. Shoot, crispest and greenest and the best freshest vegetables someone could ever taste.

Tuesday, November 25, 2008

Rice Puddin'

I think we all have that one food which we think we could live on.

Like, I could eat rice pudding everyday for the rest of my life and I'd be content
until I die from the fat content, haha. No, but I really love rice pudding. It is in
fact my favorite "food." One of them at least.

This is a pic of the rice pudding that was served to us on Phil Airlines, on the way
here.
Man when I saw that they were serving this, I didn't care anymore how much
my ears were hurting from all the air pressure.

rice puddin

Friday, November 14, 2008

Burger Machine





Burger Machine the cheaper, less franchised version of.... let's say Burger King. They have small stalls set up on street corners, gas stations and places like that, that are easily seen by pedestrians. They serve hot dogs and burgers obviously. They have different combos, like with coleslaw and cheese, or triple patties, or spicy, sweet, or whatever sauce you like. They grill the burgers right in front of you along with the buns.

The bread of the burgers is good, it tastes wheat-y and although the burger patties are kind of small, it doesn't really matter because it tastes good.

I'd say its a really good deal, the last time guardian bought, she bought 6 of them for like P120. Or maybe each one was P30+, but its buy one, take one. Good, good. They're pretty yummy.


Last night I had a Whopper Jr, shoot. Haven't eaten one of those for like over a year, or maybe two even.

Wednesday, November 12, 2008

OKK! krispie


okk krispie, originally uploaded by nicolegoes.

Meet the greatest rice krispies this world has ever seen.

My new modified recipe uses rice krispie cereal made right here in the Philippines, the margarine has a taste of buttermilk and the marshmallows are just the right sweetness... and the chocolate... the creamiest and best tasting chocolate I've tasted. It even comes in a 2.2lb block, imagine the sweetness of that.

My OKK's now have a bigger crisp in them, a creamy sweet taste and a semi-sweet chocolate topping.

I sell boxes of 8 pieces for P90. Soon I'll put up more pictures of the ingredients, process and the final boxed up and ready to eat stage.

When I used to make these back at home, I never used to eat the extra's... I got sick of the marshmallow smell and taste for such a long time. But when I made these, I couldn't get enough!

I guess you could say I'm the biggest fan of my own product. Ha,ha.

Thursday, November 6, 2008

Ribbin - Home Cooked by Lolo Freddie

Hand Picked spices slathered on a stack of ribs and cooked on a custom made grill.


Step 1: Cooking.



Step 2: To the Table.

bb2

Step 3: To the mouth.


Ribbin, originally uploaded by nicolegoes.